Signature Selections
Hand-picked premium cuts, slow-roasted to perfection
Prime Ribs
Slow-smoked for 12 hours over aged hickory and oak.
KES 1,500
Reserve Dish
Beef Brisket
Tender, melt-in-your-mouth beef with a rich peppercorn crust.
KES 1,200
Reserve Dish
Flame Chicken
Organic half-chicken marinated in herb-infused oil.
KES 1,200
Reserve Dish
Fine Accompaniments
Saffron Rice
Fragrant basmati rice infused with premium saffron strands.
KES 150
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Artisan Chapati
Hand-stretched and seared on a traditional cast iron disc.
KES 40
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Truffle Fries
Double-fried hand-cut potatoes tossed in white truffle oil.
KES 250
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White Ugali
Traditional stone-ground maize meal, perfectly steamed.
KES 100
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